I was too hungry, and couldn’t wait for better food photography.
The “sammich” just disappeared before I could snap a full photo.
Please use your imagine for this combo:
Roast beef, mortadella, basil, garlic and basil oil, and arugula with a little bit of spring mix…all on a slightly toasted roast garlic ciabatta. An ideal homemade “sammich” for early fall.
Sorry I couldn’t wait.
I feel like Cookie Monster right now.
It was a really good “sammich.”